Appetizers & Dips

Baked Cheese with Sundried Tomatoes

A recipe from Kristen Giatras
Cook Time
20 minutes
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Ingredients
1 (8 oz)log of goat cheese
1 (4 oz)jar sundried tomatoes in oil, chopped
1/2 tspgarlic, chopped
1/2 cupfresh basil leaves, chopped
Instructions
Oil a small baking dish. Place log of cheese in dish and bake for 20 minutes at 400°. Mix sundried tomatoes, garlic and basil. Top cheese with mixture and serve with crackers or sliced baguette.
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